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LUNCH | DAILY SPECIALS (PDF) | TAKE OUT MENU (PDF)
FARMERS
A layer of Crackers Country Potatoes mixed with diced ham, onions and mushrooms, topped with Monterey Jack,
cheddar cheeses and two eggs any style. 7.69
THE VATICAN
A layer of Crackers Country Potatoes mixed with breakfast sausage, bacon, mushrooms, onions, bell peppers,
topped with cheddar cheese and two eggs any style. 8.39
THE SPICY MEXICAN
Chorizo, roasted green chilies, onions, Crackers Country Potatoes sautéed together, topped with Monterey Jack,
cheddar cheeses and two eggs any style. Served with a large flour tortilla and garnished with olives. Served
with salsa and sour cream. 7.89

NEW HAMPTON
Crackers Country Potatoes mixed with grilled chicken breast, steamed broccoli and bacon, topped with Monterey Jack,
cheddar cheeses and two eggs any style. 8.79
PORK CARNITAS SKILLET
Crackers Country Potatoes mixed with roasted green chili, onions and jack cheese. Topped with oven roasted pork carnitas
and two eggs any style. Served with salsa and sour cream. 8.69
MORNING MUFFINS
Our fresh baked muffins served warm with butter.
Blueberry, Carrot Cake or Honey Bran. 2.89
GIANT CINNAMON ROLL
Oversized cinnamon roll served warm & smothered with cream cheese frosting. 3.99
FRESH BAKED SCONES
Light & flaky scone served warm with butter. 2.59
BREAKFAST PARFAIT
Layers of granola, blackberries, raspberries, and vanilla yogurt topped with whipped cream. 6.29
FRUIT PLATTER
Fresh seasonal fruit (watermelon, strawberries, pineapple, cantaloupe, honey dew, blackberries or blueberries) served
with sabayon sauce and choice of honey bran, blueberry or carrot cake muffin. 8.49
HOT OATMEAL
Served with brown sugar (raisins upon request) and a choice of honey bran, blueberry or carrot cake muffin. 5.39
CREAM OF WHEAT
Served with a choice of honey bran, blueberry or carrot cake muffin. 5.49
Add blueberries, blackberries, strawberries or banana for .69 each
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NEW PRINCESS
Grilled tender chunks of chicken sautéed with mushrooms, broccoli, bacon, and onions filled with cream cheese, and
topped off with creamy hollandaise sauce. 7.89

BEGGAR’S
Pork sausage, ham, green peppers, mushrooms and green onions, topped with melted provolone cheese and sprinkled with
bacon bits. 7.89
ONASSIS
Tender chunks of chicken, bacon, black olives, sautéed onions, green peppers, cheddar cheese and a dash of spiced
feta. 7.89
CHEESY KING
Jack, cheddar and Swiss. 7.39
Add diced Bacon, Sausage or Ham 1.29 each
COUNTRY GARDEN
Fresh sautéed mushrooms, green bell peppers, green onions, broccoli, tomatoes and Monterey Jack and cheddar cheeses
topped with a dollop of sour cream. 7.69
DENVER
Ham, onions, green bell peppers and shredded cheddar cheese. 7.69
THREE MUSKETEER
Bacon, sausage and shredded cheddar cheese topped with creamy hollandaise sauce. 7.89
MEAT LOVER’S OMELET
Ham, bacon, sausage and topped with cheddar cheese. 8.49
SPINACH MUSHROOM
Spinach, bacon, mushrooms and green onions topped with Swiss cheese. 7.69
We offer Egg Beaters as an egg substitute or egg whites upon request. Add 1.29
FRENCH TOAST
One slice of French toast served with one egg any style and a strip of bacon.
CHOCOLATE CHIP PANCAKES
Two buttermilk pancakes sprinkled with chocolate chips.
BUTTERMILK PANCAKES
Three buttermilk pancakes & strip of bacon, topped with whipped cream & butter.
JUNIOR TRADITIONAL
Two eggs, one trip of bacon, one sausage link and a slice of toast.
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TRADITIONAL BREAKFAST
Two large farm fresh eggs any style, served with choice of meat, Crackers Country Potatoes and toast (choice of white,
wheat, sourdough, marble rye, raisin or English muffin).

With bacon or link sausage or Canadian bacon 6.49
With ham 6.99
With country fried steak 7.69
With flat iron steak 8.99
With beef patty 7.99
HUEVOS RANCHEROS
A lightly grilled flour or corn tortilla, layered with our homemade refried beans, melted cheddar and Monterey Jack
cheese & green onions. Topped with two eggs any style. Served with Crackers Country Potatoes and salsa. 7.99
With pork carnitas 8.49
FLAT IRON STEAK BENNY
A toasted English muffin, topped with charbroiled steak, two poached eggs and hollandaise sauce. Served with
Crackers Country Potatoes. 9.99
TRADITIONAL EGGS BENNY
An English muffin layered with grilled Canadian bacon and two large poached eggs topped with hollandaise sauce.
Served with Crackers Country Potatoes. 7.79
CALIFORNIA EGGS BENNY
An English muffin layered with spinach, bacon, avocados, tomatoes and two large poached eggs topped with hollandaise
sauce. Served with Crackers Country Potatoes. 7.89

BREAKFAST BURRITO
Two large farm fresh eggs scrambled with chorizo, sautéed onions, and shredded cheddar cheese rolled in a lightly
grilled flour tortilla. Garnished with mixed cheese, diced tomatoes, salsa and green onions. Served with Crackers
Country Potatoes. 8.29
With pork carnitas 8.79
With chicken 8.29
BREAKFAST SANDWICH
Two fluffy golden scrambled eggs, grilled Canadian bacon, melted cheddar cheese on a grilled croissant with a side of
fresh seasonal fruit. 7.89
HEART SCRAM
Scrambled cholesterol free eggs mixed with marinated chicken, broccoli, mushrooms, spinach, green onions and bell peppers,
served with fresh seasonal fruit and a choice of toast. 8.99
BISCUITS & GRAVY
Two biscuits with sausage gravy and two eggs any style. Served with Crackers Country Potatoes. 8.99
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BUTTERMILK PANCAKES 5.49
GRANOLA HEALTHCAKES WITH BLUEBERRIES AND STRAWBERRIES
Served with plump blueberries, fresh strawberries and whipped cream. 6.89
BELGIAN WAFFLE 5.49
BELGIAN WAFFLE SANDWICH
Golden Belgian waffle served with two eggs any style and two slices of bacon. 7.99
BLINTZES
Our homemade crepes filled with vanilla and orange spiced cottage and cream cheeses topped with a warm,
creamy three-berry topping then garnished with whipped cream and powdered sugar. 6.79

EURO CREPES
Large homemade European style crepes sprinkled with powdered sugar. 5.59

CINNAMON SWIRL FRENCH TOAST
Three slices of thick cut cinnamon swirl bread, hand dipped in our vanilla custard batter, grilled and then sprinkled
with cinnamon sugar and topped with honey butter. 6.59

DAY BREAK
Two farm fresh eggs any style, two slices of bacon and two slices of cinnamon swirl French toast. 7.49
BREAKFAST “222”
Two farm fresh eggs any style, two strips of bacon or two sausage links, served with two buttermilk pancakes. 7.49
Top your pancakes, waffles or crepes with your choice of strawberries, blueberries, blackberries, banana or flame
roasted cinnamon apples.
Each fruit .69
Three berry topping .89
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Note: Burgers, eggs & steaks may be cooked to order. The consumption of raw, undercooked foods may increase the risk
of food borne illness.
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